Organic Cacao Powder 250gOrganic Cacao Powder 250g
Cacao beans are seeds of the Theobroma cacao tree, a small evergreen tree grown in Mexico and South America. Cacao beans are roasted and ground to produce cocoa and, after further processing, are the basis of chocolate.
When the beans are dried at low temperature, however, they are called raw cacao beans, which can be consumed whole, broken into pieces called nibs or ground to produce raw cacao powder. Cacao beans are rich in natural antioxidant compounds with many health benefits.
CHIA SEEDS 200gCHIA SEEDS 200g
Small-but-mighty chia seeds are a terrific source of essential nutrients like omega-3s, calcium, potassium, and magnesium. They also pack a serious fiber punch—4 grams per tablespoon—so when you add them to your favorite healthy foods, they’ll help ward off hunger.
The versatile seeds can be blended into smoothies, stirred into oatmeal, used to thicken pudding, or added to yogurt. The gel-like texture when they absorb water is both filling and satisfying.
Gluten Free Coconut Crunch Granola 500gGluten Free Coconut Crunch Granola 500g
Packed with strips of deliciously crunchy coconut shavings, cranberries, nuts and mouthwatering granola, this breakfast or on-the-go snack will put a zing in your step!
We use only pure South African honey as a sweetener and coconut oil for the golden roasting texture.
Our Granola is the only one made in South Africa using imported certified gluten free oats.
Gluten Free Luxury Berry Granola 500gGluten Free Luxury Berry Granola 500g
We all love berries and know how good they are for us, packed with antioxidants to slow Cancer growth, this granola is not only healthy but decadently delicious too!
Gluten Free Nutty Crunch Granola 500gGluten Free Nutty Crunch Granola 500g
If a mouth full of crunchy nuts and seeds is what you’re looking for then you will LOVE the taste of our Nutty Crunch granola. Packed with a variety of ingredients from almonds and pumpkin seeds to granola, it’s a taste sensation!
Quinoa White 500gmQuinoa White 500gm
Whole grains play an important role in lowering the risk of heart disease, diabetes, and cancer, and also contribute to body weight management and digestive health.
The Supergrain Quinoa is an ancient grain dating 4000 years to the Incas. Quinoa is one of the most protein-rich foods available, containing all nine essential amino acids. It contains almost twice the amount of fibre as other grains, helping in digestion, heart health and blood sugar control. Quinoa contains antioxidants, iron, lysine, magnesium, B2 vitamins and manganese, all essential for energy production and tissue growth.
Spelt Flour white 2.5kgSpelt Flour white 2.5kg
Spelt is an ancient grain that’s similar to wheat in appearance (and is related, botanically, to wheat). Spelt has a tougher husk, which helps protect the nutrients inside the grain. Flour made from spelt has a nutty, slightly sweet flavor and can be used in most recipes that call for regular or whole-wheat flour. It has nutritional benefits similar to other whole-grain flours: It’s a good source of fiber and contains micronutrients such as calcium and vitamin E.
Not so long ago, if you wanted spelt flour, you had to purchase spelt kernels and use a kitchen grinder to make your own flour. You can buy products made with spelt, such as crackers, cookies, pasta, and other snacks and foods.